Lemon Ice Liqueur

Sparkling Raspberry Limoncello

60mls Prenzel Lemon Ice Liqueur, chilled
125mls Sparkling white wine, chilled
A handful of frozen berries
Sprig of Mint

Place all the ingredients in a chilled glass, stir and enjoy.

Bruschetta with Lemon Feta Cheese

marinated-feta 0015-628
200g feta cheese
1/3 cup Prenzel Lemon Ice
10—12 slices french bread
1/3 cup Prenzel Rosemary Infused Rice Bran Oil
1 cup cherry tomatoes, halved
1 cup watercress or rocket
Slice feta cheese into 10—12 slices. Place in a shallow bowl.  Pour Prenzel Lemon Ice over the top and marinate for at least 1 hour.
Place bread on an oven tray.  Brush both sides with Rosemary RBO. Cook under grill until golden on both sides. Cool. Drain the cheese and briefly pan fry until it just begins to soften. Serve the toasted bread topped with watercress/rocket, tomatoes and
Cheese. Can be drizzled with a little of Prenzel Lemon Ice.  Serves 4 -5.

Black Widow

30ml Prenzel Lemon Ice Liqueur
30ml Prenzel Black Sambuca Schnapps

Shake over ice and strain into a martini glass and serve with a lemon twist.

Citron Gin

In a very tall glass, mix a shot of Prenzel Blenheim Bay Gin and a shot of Prenzel Lemon Ice Liqueur. Top up with crushed ice and tonic.

Citrus Berry Fizz

1 shot Prenzel Blackcurrant Schnapps
1 shot Prenzel Lemon Ice Liqueur

Top with soda water.

Citrus Crush

A shot of Prenzel Blackcurrant Schnapps with a dash of Prenzel Lemon Ice Liqueur.

Gin Fizz

Mix 45ml of Prenzel Blenheim Bay Gin with 15ml Prenzel Lemon Ice in a tall glass. Pour over ice and top with champagne.

Iced Apple Delight

½ shot Prenzel Sour Apple Schnapps
½ shot Prenzel Lemon Ice Liqueur

Top up with lots of crushed ice and lemonade, tonic or soda.

Lemon Berry

Add a dash of Prenzel Creme de Cassis Liqueur to a shot of Prenzel Lemon Ice Liqueur.

Lemon Honey Drink

Add a shot of Prenzel Lemon Ice Liqueur to a cup of hot water and a teaspoon of honey. Place a slice of lemon on top to help your cold disappear!

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