Prenzel Coffee Concentrate is a rich coffee concentrate, infused with the depth and flavour of freshly roasted coffee beans, and carefully balanced with light vanilla and chocolate notes. Coffee Concentrate is perfect for enhancing cheesecakes, flans, mousses, tiramisu, icings and specialty cakes. It is also an ideal flavour for use in chocolate and truffle recipes.
Irish Coffee Concentrate
Prenzel Irish Coffee Concentrate is a perfect blend of aged whisky and rich coffee bean extracts. Reminiscent of Baileys and Kahlua, Irish Coffee Concentrate can be used in place of these in recipes. Irish Coffee Concentrate is a superb flavour for use in baking and dessert dishes, including ice cream and tiramisu.
Prenzel Clear and Dark Chocolate Concentrates are crafted using a blend of natural chocolate extracts, and are designed to help lift the chocolate profile in any recipe that requires a rich delivery of flavour. Perfect for use in cakes, biscuits, fudge, desserts, ice creams and confectionery. Both Clear and Dark Chocolate Concentrates are versatile additions to any kitchen inventory.